Top Floor. Top Shelf
Our penthouse whiskey bar is the perfect place to stop in for a quick libation and a bite. Or stay for another round and toast to new friends over well- crafted cocktails and a whiskey list that makes a statement. Perched 24 stories above the city at the top of the hotel, the sweeping 360 views of downtown Fort Worth and sprawling Texas plains at Refinery 714 always impress.
Live Music & Local Whiskey Tastings
Whiskey Wednesday
Join us weekly at the penthouse for live music and whiskey tastings from local distillers. Come explore the thriving Fort Worth whiskey scene and discover a new favorite. Each week we will feature a new creative cocktail from our team of mixologists, on special for the event. No reservations required to join the fun.
Wednesdays from 7:00pm to 10:00pm
OUR TEAM
Mixology Masters
Our team of seasoned mixologists, Victoria Foster and Zak Reynolds – winners of the Reader’s Choice Awards – craft our cocktail menu with passion in pursuit of fresh flavors, creative concoctions, and inventive takes on tried- and-true classics.
Valentine’s Cocktail Mixology Class
Bring your sweetheart or a group of friends to enjoy our Valentine’s themed cocktail class. Learn how to create two specialty cocktails with our award-winning mixologists at Refinery 714. The class kicks off with a complimentary champagne toast while you enjoy the views from our 24th floor penthouse lounge.
Sunday to Thursday from 6:00pm to 9:00pm
Happy Hour in Refinery 714
sea salt, white truffle aioli, ketchup
creamy crab dip, pita chips
pico de gallo, cilantro, chili oil, tortilla chips
lettuce, tomato, garlic aioli, ranch
dry-aged beef, american cheese, red onion, dijonaise
ricotta stuffed meatballs, pomodoro, basil
daily selection
Blackland Rye, simple and honey syrups, egg white, champagne
Espolon Blanco Tequila, Dos Hombres Mezcal, pineapple, lemon, simple syrup
Makers Mark Bourbon, Disaronno Amaretto, lemon, angostura bitters
Jim Beam Black Bourbon, apple brandy, apple juice, Orgeat, Grand Marnier, chia simple syrup, angostura bitters
Empress 1908 Gin, lemon, simple syrup, lavender bitters
Tito's Vodka, Benedictine, grapefruit juice, Orgeat, lime, orange, cranberry
Templeton Rye, Fernet Branca, Demerara Simple
Buffalo Trace Bourbon, Cointreau, lemon, egg white, simple syrup, Luxardo juice
Sazerac Rye, peychaud's bitters, absinthe rinse